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Plato De Brunch - Brunch - WEEKENDS ONLY
Fremont

Chilaquiles

15

Tortillas tossed in warmed salsa, served with 2 eggs, black bean puree, cotija cheese, pico de gallo, guacamole, pickled onions
Salsa of Choice: Red or Green Salsa
Add Protein Chicken, Chorizo, Carnitas, Bulgogi 5 or New York Steak 6
Make it Fuego - Add Jalapenos or Habanero Salsa

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